Rakiraki Convoy

Experience the original RakiRaki Ramen experience at our first location located in Kearny Mesa—the epicenter of San Diego’s thriving Asian food scene. The lines out the door are worth the wait for Chef/owner, Junya Watanabe’s signature ramen recipes that blend the art of traditional ramen making with the highest quality ingredients available and a modern atmosphere. RakiRaki serves a wide variety of authentic ramen dishes and Japanese cuisine including tsukemen (dipping noodles), charcoal-fired yakitori, curry, ramen burgers, and specialty sushi rolls along with local craft beer and sake selections.

Monday – Sunday

11:00am – 1:00am

Happy Hour

Monday to Friday: 3:00pm – 5:00pm

Monday to Thursday: 9:00pm – 1:00am

The Yasai Convoy

At The Yasai, we are dedicated to mastering the plant-based craft and creating an approachable path to a vegan diet. Junya Wantabe’s vision is to cultivate game-changing vegan cuisine. While most vegan options seek to merely imitate meat, Junya has spent years reshaping the future of veganism. In his one of a kind fermentation laboratory, he has carefully studied reactions to perfect the process for each individual vegetable.

Monday – Thursday

5:00pm – 9:30pm

Friday

5:00pm – 9:00pm

Saturday – Sunday

12:00pm – 9:30pm

Happy Hour

Monday to Friday: 3:00pm – 5:00pm

Monday to Thursday: 9:00pm – 1:00am

Little Italy

Junya Watanabe brings a new plant-based experience to India Street: The Yasai. We are located in the heart of the Little Italy District in San Diego. This is a full vegan menu, much like the Yasai Convoy location.

Monday – Tuesday

Closed

Wednesday – Thursday

5:00pm – 10:00pm

Friday – Sunday

4:00pm – 10:00pm

Happy Hour

Wednesday and Thursday: All Day

Friday to Sunday: 4:00pm – 6:00pm

Rakiraki Mira Mesa

Monday – Thursday

11:00am – 9:00pm

Friday – Saturday

11:00am – 11:00pm

Sunday

11:00am – 10:30pm

Rakiraki Rancho Penasquitos

Monday – Thursday

11:00am – 9:00pm

Friday – Sunday

11:00am – 10:00pm